COFFEEDEX
Colombia

Region · Colombia

Santander

Santander coffee region

Altitude

1,200–1,700 m

Harvest calendar

  • J
  • F
  • M
  • A
  • M
  • J
  • J
  • A
  • S
  • O
  • N
  • D

The story

Santander, in the northeast, is one of Colombia's oldest coffee zones, much of it grown under dense shade in the canyons around San Gil and the Chicamocha. Lower and warmer than the southern regions, it yields full-bodied, low-acid cups with deep chocolate and dried-fruit character.

Producers

  • Hacienda Mesa de los Santos

    Estate

    Shade-grown, bird-friendly estate above the Chicamocha canyon.

Coffees from here