COFFEEDEX
Colombia

Region · Colombia

Cauca

Cauca coffee region

Altitude

1,400–2,100 m

Harvest calendar

  • J
  • F
  • M
  • A
  • M
  • J
  • J
  • A
  • S
  • O
  • N
  • D

The story

Cauca, centred on the highlands around Popayán, benefits from a high plateau and stable temperatures that yield sweet, clean, floral coffees. The region has invested heavily in indigenous and smallholder cooperatives, and its coffees are known for clarity and a bright, structured acidity.

Producers

  • Asocafé Tierradentro

    Cooperative

    Smallholder and indigenous-farmer association in eastern Cauca.

Coffees from here